Healthy Choc Coconut Slice

A combination of chocolate and coconut – what’s not to love?

Ingredients

• 1 cup almond meal
• 1 cup unsweetened shredded coconut
• ¼ cup honey or maple syrup
• ½ cup liquid coconut oil
• 3 heaped tablespoons cacao or cocoa powder
• ¼ cup roasted walnuts, finely diced
• 1 tablespoon vanilla paste

Method

• Place all ingredients into a bowl and mix. If the mixture is too dry, add a little more coconut oil.
• Press the mixture into a small lined cake tin and place in the freezer for approximately 10 minutes to set.
• Cut mixture into squares and store them in an airtight container in the fridge.