Coffee Cacao Porridge

A delicious and healthy way of having coffee with breakfast.

Serves 1

Ingredients

• ½ cup rolled oats
• 1 tablespoon cacao powder
• ¾ cup hemp or almond milk
• ¼ cup brewed coffee
• ¼ cup chopped, roasted pecans
• 1 teaspoon vanilla extract

Method

1. Place all ingredients except pecans and vanilla into a small pot and cook gently over medium heat. Stir regularly and add a little more milk if the mixture becomes too thick.
2. Cook until the oats have softened to your liking.
3. Stir in the vanilla and pecans and enjoy.