Pumpkin And Pecan Casserole

This is a delicious side dish when served with poultry or seafood.

Serves 4

Ingredients

• 2 cups mashed roast pumpkin
• 3 cups mashed roast sweet potato
• 2 eggs, whisked
• 2 tablespoons liquid coconut oil or ghee
• 1 tablespoon maple syrup

Topping Ingredients

• 1 cup chopped pecans
• 1 tablespoon melted coconut oil or ghee
• 1 teaspoon maple syrup
• 1 teaspoon pumpkin pie spice

Method

1. Preheat the oven to 350 degrees F.
2. Mix the casserole ingredients together well and place into a greased casserole dish.
3. Mix all the topping ingredients together and sprinkle over casserole. Bake for approximately 30 minutes, or until lightly browned.
4. Serve.